From a sixteen century inn to tavern The story of Zà Zà in brief.

In the lively and crowded environment of the Central Market of San Lorenzo, in the heart of the city of Florence,
was founded the restaurant Za Za, in one of the buildings survived at the time ...
Or maybe it's better to say that it is here that still lives: where now Za Za, in fact, since the early nineteenth century there was a small inn.
It is 1977 when Stefano Bondi, born at number 18 of the Main Market Square in the old house of aunt Tonina ,
baptizes with the name Za Za this dining room and open to the public. It was April 7.

chef_bondi Stefano Bondi

Testimonials Reviews and comments from the net

Excellent Tuscan dishes. I had the truffle ravioli and the osso buco, my wife had the veal escalope with porcini mushrooms along with truffle fries. My son had the beef steak with fries. We all tried each other's dishes and everything was delicious. We then tried the custard with caramel cream (panna cotta), and it was outstanding. The service was great, the food came out fast, the waiter helped us with good recommendations, and the prices were very reasonable. We'll definitely be back next time we're in the area. Momalki Orlando, Florida, Trip Advisor

The shop

"More than 20 products by Trattoria Zà Zà ready to be gifted"

Discover the shop !

Discover Zà Zà on video

Blog Curiosities about Za Za

Wine in the art and the art of wine

Wine in the art and the art of wine


“And yet I believe that much happiness belongs to men, born where good wines are found.” Leonardo Da…

“Florentia”, city meant to flourish

“Florentia”, city meant to flourish


Spring, life, flowers, rebirth, renewal... these are the concepts behind the "flower" and it is no c…

<strong>Lucrezia Borgia's Tagliatelle</strong>

Lucrezia Borgia's Tagliatelle


The modern kitchen was born between the fifteenth and sixteenth centuries for the news that came fro…

<strong>Brodo di Giuggiole (Jujube Broth)</strong>

Brodo di Giuggiole (Jujube Broth)


A “bag” as a snack to go... in jujube broth! How many have heard of "going into jujube soup” (is a…

<strong>The First Digital Clock, the one of Santa Maria Novella Station</strong>

The First Digital Clock, the one of Sant…


It can be seen from afar, as it should be for public clocks, and as it has always been for the&helli…

Alchermes, a florentine liqueur

Alchermes, a florentine liqueur


A name that has little or nothing of Florentine, yet the recipe for this liqueur was born in Florenc…

The inventor of Cinema: from Florence to Cinecittà

The inventor of Cinema: from Florence to…


No one would doubt, who invented cinema? The Lumière Brothers! But when it comes to inventions, let…

Sgraffiti, the street art of 15th Century

Sgraffiti, the street art of 15th Centur…


"Time is a gentleman" says a proverb, but the action of time doesn’t always help certain forms of ar…

Find more news

Opening time

Everyday from 11am to 11pm

 

Contact ZaZa

Modulo contatto


    Informations

    The restaurant overlooks the Piazza del Mercato Centrale in the center of Florence, it is easily reachable by walk from Santa Maria Novella Station or from Piazza del Duomo.
    AddressTrattoria Zà Zà
    Piazza del Mercato Centrale 26R
    50123 Firenze, ItalyFind us